When the power goes out in sub zero temperatures, and your heating does too, it helps to be able to make hot water on the stove to warm up.
Otherwise, yeah induction is better.
When the power goes out in sub zero temperatures, and your heating does too, it helps to be able to make hot water on the stove to warm up.
Otherwise, yeah induction is better.
Typically those shouldn’t be used indoors though, right? Usually a gas stove will have ventilation, but no gas stove, then likely not enough ventilation and you’ll need to step outside or crack a window to cook with gas.